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Marilena Schmich

3x founder

Marilena Schmich

Fractional | Co-Founder & COO theblood | Ex-McK | Ex-YC founder | I IFS Coach and Therapist

Co-founderOrdinary Seafood logoOrdinary Seafood· Summer 2022Berlin Metropolitan Area
2026Co-founder· theblood
Founder · since 2021
Company
theblood
Role
Co-Founder & COO
current
Stage
—
no public source
Raised
—
no public source
Based
Berlin, Germany
current
Founder / co-founder — the company's markEmployee / research role
Source: LinkedIn work history
Profile coverage5 of 7 · missing posts, contact
Ordinary Seafood logo
Ordinary Seafood

We are doing for seafood what Impossible did for meat

Summer 2022

Experience

Career

  • theblood logo

    theblood

    Co-founder

    Co-Founder & COO · Berlin, Germany · 2026 – Present

    2026
  • theblood logo

    theblood

    Interim COO · Berlin, Germany · 2025 – Present

    2025
  • Marilena Yo Advisory

    Founder

    Founder · Berlin, Germany · 2024 – Present

    2024
  • Career Break

    Health and well-being · 2023 – 2024

    2023
  • numi foods

    Co-founder

    Co-Founder and CEO · Berlin, Germany · 2021 – 2023

    2021
  • Nucleus Capital logo

    Nucleus Capital

    Entrepreneur In Residence · Berlin, Germany · 2021 – 2022

    2021
  • INFARM logo

    INFARM

    Commercial Data Analytics Researcher · Berlin, Germany · 2021

    2021
  • McKinsey & Company logo

    McKinsey & Company

    Senior Consultant · Berlin, Germany · 2020 – 2021

    2020
  • McKinsey & Company logo

    McKinsey & Company

    Consultant · Berlin Metropolitan Area · 2018 – 2020

    2018
  • RWTH Aachen University logo

    RWTH Aachen University

    Scientific Associate · 2021

    2021
  • PwC Singapore logo

    PwC Singapore

    Deals Strategy Intern · 2016

    2016
  • NHK, Japan Broadcasting Corporation logo

    NHK, Japan Broadcasting Corporation

    Reporter · 2012 – 2016

    2012
  • British Embassy Japan

    Research Assistant · Tokyo, Tokyo, Japan · 2015

    2015
  • Peace Boat

    Intern · Tokyo, Japan · 2014 – 2015

    2014
  • ARD German TV

    Internship · 2012

    2012

Bio

Co-founded a plant-based seafood company leveraging the power of biotechnology to make products delicious and hyper-realistic. Started my career in consulting moved over to the startup side. Did business development for food-tech startups and VC. Interested in tackling sustainability through food!